Upcoming
Club Events
RESERVE WINE DINNER
RESERVE Italy Wine Dinner March 6 | 5:30PM Welcome Aperitivo & 6PM Dinner Skyline Club proudly presents an enriching evening as we host a wine dinner with Michael Miller, Certified Specialist of Wine and Level Three Advanced Sommelier. Join us on a captivating journey through a curated selection of wines from the enchanting regions of Italy. Experience the brilliance of Executive Sous Chef Armando Sola's four-course dinner, surrounded by family and friends while immersing yourself in the stories behind the winery. This memorable night also offers an exciting glimpse into our exclusive Skyline Club Members Only trip to Sardinia in June, hosted by raro, renowned for their worry-free, all-inclusive travel experiences. Welcome Aperitivo Kim Crawford Illuniate Prosecco, Veneto Italy First Course La Scolca White Label Gavi, Piedmont Italy Second Course Tenuta Rocca Barbera d'Alba, Piedmont, Italy Third Course Ruffino Reserva Ducale Gold, Tuscany, Italy Fourth Course Lombardo Sweet Marsala, Sicily, Italy Michael Miller Bio Michael P Miller is a Certified Specialist of Wine, a Level Three Advanced Sommelier, and a seasoned hospitality professional from Cincinnati, OH. As a graduate of the IU Kelley School of Business with a B.S. degree in Business Marketing, Michael began his career in wine as a sommelier and beverage director throughout the Midwest before transitioning to Southern Glazer's Wine & Spirits. Now serving as the Wine Education Manager for the state of Indiana, he oversees training programs designed to enhance wine knowledge and expertise across the industry. In his spare time, Michael is in pursuit of the prestigious Master Sommelier certification. Members: $125++* *RESERVE Members will receive 25% off. This discount is inclusive only those listed under your Membership umbrella. **48-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend an Event so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Register
Club Events
DIVAS DRAG BRUNCH
Ana Crusis and her entourage are back in pure DIVA style! Enjoy an all-inclusive over-the-top buffet, bottomless mimosas and an epic lineup of Ana's special guests: Sage Summers, Vicki St. James, Aura Aurora, Pat Yo Weave, and Zariah St. Vontrell. Members: $50++ Fruit Salad Caesar Salad Scrambled Eggs Bacon & Sausage Potato Pancakes Chicken & Waffles Asparagus Mac & Cheese Barbeque Meatballs Beef Tenderloin Sliders Assorted Mini Desserts Diva Donuts **48-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Register
Club Events
DINING IN THE DARK
Dining In The Dark 5:30PM & 8PM Sittings January 17 | February 21 | March 21 | April 18 | May 23 80% of people eat with their eyes…eliminate this sense and elevate your taste to another level! Immerse yourself in a unique blindfolded dining experience and tantalize your taste buds! Ever wondered what it is like to eat in the dark? Dining in the Dark is a gastronomical experience that invites you to explore the full potential of your taste buds in a uniquely entertaining atmosphere. While blindfolded, you'll enjoy delectable surprise dishes and feast on a curated 3-course meal without using your sight, thereby enhancing your other senses. Powered by Fever. Reservations required Copy & paste LINK in browser to Register: https://feverup.com/m/163337
Club Events
COOKING AT THE TOP
Cooking At The Top January 14 | February 18 | March 25 Join us at 6PM as Executive Sous Chef, Armando Sola, teaches you some of the best culinary tricks of the trade. Seats are limited, so register today! Members: $45++ *24-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend an Event so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Register
Club Events
CLUBLIFE 101
ClubLife 101 Attention new Skyline Club Indy Members: We invite you to join us for ClubLife 101, an excellent opportunity to become better acquainted with fellow new Members. During this event, we will provide a complimentary lunch, a welcome gift, and a brief informational session designed to highlight the many benefits of your membership. If you're a current Member and have not yet attended ClubLife 101, we encourage you to take advantage of this occasion to learn more about the exceptional advantages associated with your Skyline Club Membership and connect with new Members. We look forward to welcoming you! Members: FREE
Register
Club Events
RESERVE WINE DINNER
RESERVE Italy Wine Dinner March 6 | 5:30PM Welcome Aperitivo & 6PM Dinner Skyline Club proudly presents an enriching evening as we host a wine dinner with Michael Miller, Certified Specialist of Wine and Level Three Advanced Sommelier. Join us on a captivating journey through a curated selection of wines from the enchanting regions of Italy. Experience the brilliance of Executive Sous Chef Armando Sola's four-course dinner, surrounded by family and friends while immersing yourself in the stories behind the winery. This memorable night also offers an exciting glimpse into our exclusive Skyline Club Members Only trip to Sardinia in June, hosted by raro, renowned for their worry-free, all-inclusive travel experiences. Welcome Aperitivo Kim Crawford Illuniate Prosecco, Veneto Italy First Course La Scolca White Label Gavi, Piedmont Italy Second Course Tenuta Rocca Barbera d'Alba, Piedmont, Italy Third Course Ruffino Reserva Ducale Gold, Tuscany, Italy Fourth Course Lombardo Sweet Marsala, Sicily, Italy Michael Miller Bio Michael P Miller is a Certified Specialist of Wine, a Level Three Advanced Sommelier, and a seasoned hospitality professional from Cincinnati, OH. As a graduate of the IU Kelley School of Business with a B.S. degree in Business Marketing, Michael began his career in wine as a sommelier and beverage director throughout the Midwest before transitioning to Southern Glazer's Wine & Spirits. Now serving as the Wine Education Manager for the state of Indiana, he oversees training programs designed to enhance wine knowledge and expertise across the industry. In his spare time, Michael is in pursuit of the prestigious Master Sommelier certification. Members: $125++* *RESERVE Members will receive 25% off. This discount is inclusive only those listed under your Membership umbrella. **48-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend an Event so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Club Events
DIVAS DRAG BRUNCH
Ana Crusis and her entourage are back in pure DIVA style! Enjoy an all-inclusive over-the-top buffet, bottomless mimosas and an epic lineup of Ana's special guests: Sage Summers, Vicki St. James, Aura Aurora, Pat Yo Weave, and Zariah St. Vontrell. Members: $50++ Fruit Salad Caesar Salad Scrambled Eggs Bacon & Sausage Potato Pancakes Chicken & Waffles Asparagus Mac & Cheese Barbeque Meatballs Beef Tenderloin Sliders Assorted Mini Desserts Diva Donuts **48-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Club Events
DINING IN THE DARK
Dining In The Dark 5:30PM & 8PM Sittings January 17 | February 21 | March 21 | April 18 | May 23 80% of people eat with their eyes…eliminate this sense and elevate your taste to another level! Immerse yourself in a unique blindfolded dining experience and tantalize your taste buds! Ever wondered what it is like to eat in the dark? Dining in the Dark is a gastronomical experience that invites you to explore the full potential of your taste buds in a uniquely entertaining atmosphere. While blindfolded, you'll enjoy delectable surprise dishes and feast on a curated 3-course meal without using your sight, thereby enhancing your other senses. Powered by Fever. Reservations required Copy & paste LINK in browser to Register: https://feverup.com/m/163337
Club Events
COOKING AT THE TOP
Cooking At The Top January 14 | February 18 | March 25 Join us at 6PM as Executive Sous Chef, Armando Sola, teaches you some of the best culinary tricks of the trade. Seats are limited, so register today! Members: $45++ *24-Hour Cancellation Policy: We understand life happens! Please let us know if you are unable to attend an Event so our Chef and Skyline Team can plan accordingly. No-shows and less than 48-hour cancellations will be charged 50% of the total number of guests registered.
Club Events
CLUBLIFE 101
ClubLife 101 Attention new Skyline Club Indy Members: We invite you to join us for ClubLife 101, an excellent opportunity to become better acquainted with fellow new Members. During this event, we will provide a complimentary lunch, a welcome gift, and a brief informational session designed to highlight the many benefits of your membership. If you're a current Member and have not yet attended ClubLife 101, we encourage you to take advantage of this occasion to learn more about the exceptional advantages associated with your Skyline Club Membership and connect with new Members. We look forward to welcoming you! Members: FREE